UnpressAI

28 Jul 2025, 21:43

In Africa, the prevalence of hunger is increasing due to global changes

  • In Africa, over 1 billion people cannot afford to eat healthily.
  • The number of people suffering from hunger is increasing due to conflicts and climate changes.
  • According to projections, by 2030, 512 million people may suffer from hunger.

According to the latest report from the UN, published on July 28, 2025, the prevalence of hunger in Africa is increasing, despite global improvements. In 2024, over 1 billion people on the continent will not be able to afford to eat healthily, which will bring the number close to two-thirds of the population.

According to the report data, the level of mortality or severe food insecurity in Africa exceeds 60%, which is higher than in any other region of the world. At the same time, at the global level, 8.2% of the population will face hunger in 2024, which is a decrease compared to previous years.

The report, which was prepared by the UN agencies, including the Food and Agriculture Organization (FAO) and the World Food Programme (WFP), indicates that Africa is facing a critical situation caused by conflicts, economic instability, and climate changes. In 22 regions identified as "hotspots of hunger," there is particularly high food insecurity.

According to projections, by 2030, 512 million people in the world may suffer from chronic hunger, of which nearly 60% will be living in Africa. It is also important to note that the number of people in Africa who cannot afford to eat healthily has increased from 864 million in 2019 to over 1 billion in 2024.

Africa will remain the most vulnerable continent, and the report calls for urgent measures to reverse this negative trend, especially as the food system in many countries does not sustain the growing population, conflicts, and climate changes.

Articles on this topic:

  • apnews.com - UN report reveals alarming rise in Africa’s food insecurity despite global improvements
  • www.dw.com - Food insecurity: Nutrition and geography in a hungry world